Wednesday, March 12, 2014

Easy 10 minutes Banana Fudge / Halwa


No blabbering today. Minu wanted the recipe immediately since she had to rescue some invalid black bananas,yelling to be saved from Dustbin. I saved mine just a few hours ago. Here comes the SOS recipe.




Recipe Courtesy: Trickntreat  blog

Ingredients:

1  cup   corn flour
1/4  cup  rice flour
1/2  cup   brown sugar

1/4 tsp salt
2 cups mashed banana
3/4  cup  milk
2 tablespoon melted butter


Instructions: 

Preheat the oven to 330 degree Fahrenheit and butter a 8*8 inch square pan

Dump the dry ingredients together.

Blend banana,melted butter and milk together and add to the dry ingredients and blend on low for a minute till the batter is smooth.

Pour in the pan and bake for 30 to 40 minutes. The fudge is ready when the skewer inserted comes out clean.

Leave in the hot oven for another 10 minutes. Cool it ,slice it, enjoy it and post me a comment on it.



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